As the month-end squeeze bites, food rescue app Refreshi is selling surplus food from supermarkets, bakeries and delis at half price or less, from just R39 a bag, and these are the stores where shoppe...
As the weather warms, the stoep, patio and garden offer a familiar setting for relaxed entertaining, where an afternoon drink can stretch into the evening and there is usually room for one more. At so...
In an age of instant results, KWV Brandy Master Pieter de Bod works to a very different clock. Some of the decisions he makes today will only reveal their full value decades from now. Cape Town, 14 Se...
What started with a fresh pizza range and a single SPAR Sea Point listing during COVID has grown into an established retail arm for the 34-year-old restaurant brand. For more than three decades, Col’C...
South Africans’ appetite for source of protein foods shows no sign of slowing and Woolworths is now offering yoghurt lovers a new way to add a source of protein to their day, with the launch of its fu...
For decades, we have been sold a comfortable, generic idea of honey. Permanently liquid, uniformly amber, and predictably sweet. But this version of a pantry staple is a fundamental misunderstanding o...
All nine KWV entries earned medals, with the producer securing the judging’s only Gold Outstanding and half of all Gold medals awarded to spirits. One hundred years after producing its first bra...
Inspired by an unexpected encounter in Zimbabwe, Patrick Mavros’ newest sterling silver creation transforms a remarkable story into a future heirloom, one rich in character, craftsmanship and me...
South Africa has never had more choice when it comes to ready-to-drink beverages. Craft beer continues to flourish, premium ciders remain a staple, canned cocktails have found their audience, and hard...
The modern South African Father’s Day lunch has become beautifully uncomplicated. Nobody wants the overly formal setup anymore. The idea of spending an entire Sunday stressing over side dishes, table ...














