Every winter seems to bring with it the same familiar rituals. We pull out thicker jerseys, spend more evenings indoors and suddenly start craving the kinds of meals we’d happily ignore in the m...
South Africans have saved R12.5 million on groceries while preventing 200,000 meals from ending up in landfill through Refreshi, a local startup that built a surplus-food marketplace that has expanded...
There was a time when hosting meant planning for days. People cooked full meals. Tables were set properly. Guests arrived at a certain time and dinner was the event. This isn’t necessarily about...
South Africa has never had more choice when it comes to ready-to-drink beverages. Craft beer continues to flourish, premium ciders remain a staple, canned cocktails have found their audience, and hard...
The modern South African Father’s Day lunch has become beautifully uncomplicated. Nobody wants the overly formal setup anymore. The idea of spending an entire Sunday stressing over side dishes, table ...
As South Africa marked the 50th anniversary of the Soweto Uprising this Youth Day, PURA Beverage Co joined community members in Soweto for the Freedom Ride, a cycling event that brought toge...
City Lodge Hotels has launched the Buzz App, a new mobile food and beverage ordering app that allows guests and visitors to order directly from their smartphones. Available at all City Lodge Hotels pr...
When Starbucks Parkhurst donated 100 reusable items to the Bet on Better NPO after the community walk on 10 May, founder Nanine Levitz wasn’t thinking about what was given. She was thinking abou...
From 16 – 23 May 2026, Tecán Tequila brings the first-ever Paloma Week in CapeTown. Returning for the fourth time globally, this yearly celebration of the Paloma has evolved into an internationa...
As Africa Day is celebrated across the continent in May, Jacobs Coffee marks the occasion by turning the spotlight to Africa’s rich coffee legacy with the launch of Jacobs Origins Kenya & Uganda B...
